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Be Our Guest Restaurant's New Prix Fixe Dinner Menu


As previously reported, Be Our Guest Restaurant at Magic Kingdom will offer a prix fixe dinner menu that includes a variety of French-inspired dishes and new offerings. Beginning yesterday, July 27 , the unique experience includes a three-course dinner that consists of your choice of one appetizer and one entrée, followed by a personal dessert platter with three items. The new menu has upgraded the experience to a signature dining credit and will now require the use of 2 table service credits on the Disney Dining Plan.


Let's take a look at the new adult and children prix fixe menus.


Adult Prix Fixe Menu:


Appetizers:

Escargot - Herb-Garlic Butter and Toasted Gremolata

Charred Octopus - Citrus-laced Fingerling Potatoes, Pickled Hearts of Palm, and Red Pepper Coulis served Cold

Mixed Field Greens - Sunflower Seed Brittle, Heirloom Tomatoes, House Farm Cheese with a Citrus Vinaigrette

Maine Lobster Bisque - Crème Fraîche and Poached Lobster

French Onion Soup - Toasted Crouton, Gruyère, and Provolone

Assorted Meats and Artisanal Cheese Selection - Chicken Liver Pate, Shaved Serrano Ham, Chorizo Sausage, Pleasant Ridge Cheddar, Truffle Tremor, and Stilton Blue with Seasonal Garnishes



Entrees:

Center-cut Filet Mignon - Robuchon Yukon Potatoes, Seasonal Vegetables, and Cipollini Marmalade with a Red Wine Glaze

Smoked Ricotta and Corn Tortellini - Roasted Corn and Peppadew Relish, Rainbow Cauliflower, and Asparagus with a Corn-infused Nage

Spice-dusted Lamb Chops - Roasted Salsify, Baby Zucchini, Charred Tomatoes, and Royal Trumpet Mushrooms with a Lamb Demi

Poulet Rouge Chicken - Faro Wheat Risotto, Seasonal Vegetables, Crisp Pancetta, and Garlic Butter Sauce

Saffron-infused Seafood Bouillabaisse - Seasonal Fish, Maine Lobster, Shrimp, Confit Potatoes, and Baby Fennel

Roasted Pork Tenderloin - Crispy Berkshire Pork Belly, Caramelized Cipollini, Roasted Asparagus, Brussels Sprouts, Cauliflower Purée, and sprinkled with Bacon Dust


Dessert:

Dessert Trio includes:

  • Almond Macaron with Lemon Jam and Raspberries

  • White Chocolate "Chip" Cup with Grey Stuff and Crisp Pearls

  • Dark Chocolate Truffle filled with Dark Chocolate Grand Mariner Ganache

Kid's Prix Fixe Menu:

Appetizers:

Fruit & Cheese Plate - Seasonal Fruit, Cheddar & Crostini

Iceberg Wedge Salad - Curled Carrots, Baby Tomatoes, and Fat Free Ranch Dressing


Entrees:

Pan Seared Chicken Breast - with Cauliflower Fried Rice

Seared Shrimp Skewer - with Wild Rice and Sautéed Zucchini

Grilled Beef Tenderloin - with Steamed Green Beans and Sweet Potato Wedges

House Made Macaroni & Cheese - Rotini Pasta with Black Diamond Cheddar with Toasted Breadcrumb Topping


Dessert:

Choose one of the following -

Seasonal Fruit - with Freshly Made Yogurt Dip

Dessert Trio:

  • Almond Macaron with Lemon Jam and Raspberries

  • White Chocolate "Chip" Cup with Grey Stuff and Crisp Pearls

  • Dark Chocolate Truffle

Will you be trying the new prix fixe menu at Be Our Guest Restaurant in Magic Kingdom?


Media Source: Disney Parks Blog

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