The Epcot International Flower & Garden Festival begins in less than a month and now we have the menus for the Outdoor Kitchens! With over a dozen delicious stops around the World Showcase, there are a lot of options for even the pickiest eaters.
Event Details
Dates: February 28 - May 28, 2018
Outdoor Kitchens open daily from 11:00 AM to 9:00 PM
Epcot admission required
Alcohol will only be served to Guests 21 and older
Outdoor Kitchens subject to closure at any time
Food and beverage samples are available while supplies last
All menu items are subject to change without notice
Menus:
Bauernmarkt: Farmer’s Market
Bavarian bites from potato pancakes to a warm strudel - everything is delectable!
Food
Potato Pancakes with House-made Apple Sauce (V)
Potato Pancake with Caramelized Ham, Onions and Herb Sour Cream
Toasted Pretzel Bread topped with Black Forest Ham and Melted Gruyère Cheese
Warm Cheese Strudel with Mixed Berries
Beverages
Hugo-Charles De Fere “Organic” Brut with Elderflower and Mint
Paulaner Original Munich Lager
Ayinger Bräu Weisse Hefeweizen, Munich, Germany
Köstritzer Schwarzbier Black Lager
Beer Flight
Cider House
A picnic of ciders and delicious eats available near the United Kingdom Pavilion
Food
Pear Cider-brined Shredded Corned Beef with Braised Cabbage and Branston Dressing with Pears
House-made Potato and Cheddar Cheese Biscuit with Smoked Salmon Tartare
Freshly Baked Lemon Scone with Crème Fraîche and Mixed Berries (V) (GF)
Beverages
McKenzie’s Black Cherry Hard Cider, West Seneca, NY
Florida Beer Company Caribé Pineapple Tropical Hard Cider, Cape Canaveral, FL
Ciderboys Grand Mimosa Apple Orange Hard Cider, Stevens Point, WI
Cider Flight
Martinelli’s Sparkling Cider, California (Non-alcoholic)
Fleur de Lys
Find your inner Parisian at this haute pop-up!
Food
Tarte à la Tomate Provençale: Provencal Tomato Tart with Sautéed Onions, Fresh Thyme and Rosemary on a Flaky Pastry Crust (V)
Canard Confit Aux Gnocchi à la Parisienne: Braised Duck Confit with Parisian Gnocchi
Macaron au Chocolat en Sucette: Large Chocolate Macaron Lollipop (GF)
Beverages
La Vie en Rose Frozen Slushy: Grey Goose Orange, St. Germain Liqueur, White and Red Cranberry Juice
Kir Pomegranate: Sparkling Wine, Pama Pomegranate Liqueur
Cabernet Sauvignon, Village de France
Kronenbourg Blanc 1664
Florida Fresh
Delightful sweet ‘n’ tangy treats from Florida are available between the France and Morocco Pavilions.
Food
Carne Guisada with Black Bean Cake and Cilantro Lime Sour Cream
Spicy Blackened Shrimp and Stone-ground Cheddar Cheese Grits with Brown Gravy and Local Sweet Corn Relish
Key Lime Tart with Toasted Meringue
Beverages
Florida Orange Groves Winery Key Lime Sparkling Wine, St Petersburg, FL
Tampa Bay Brewing Company Quat Seasonal Fruit Ale
Big Top Brewing Company Conch Republic Key Lime Wheat, Sarasota, FL
First Magnitude Brewing Co. Monarch Milk Stout, Gainesville, FL
Watermelon Cucumber Slushy with Tamiami Florida Gin
Watermelon Cucumber Slushy (Non-alcoholic)
Beer Flight
Hanami
Tasty Japanese cuisine available at the Japanese Pavilion
Food
Frushi: Fresh Pineapple, Strawberry and Melon rolled with Coconut Rice, sprinkled with Toasted Coconut and Whipped Cream with Raspberry Sauce on the side (V)
Ginger Beef Yaki Udon: Thin-sliced Beef, Onions and Noodles tossed on the grill with Soy and Ginger
Teriyaki Salmon with Furikake Seasoned Brown Rice (GF)
Beverages
Pineapple Momo Sake Cocktail
Kara Super Dry Sake
Sapporo Premium Black Lager
Jardin de Fiestas
Pick up some spicy treats at the Mexico Pavilion
Food
Pork Taco: Slow-braised Pork Taco served with Apple Relish, Goat Cheese and Chile de Árbol Sauce
Chilaquiles: Chilaquiles served with Chorizo, Mexican Cream and Cotija Cheese
Capirotada: Bread Pudding served with Rompope
Beverages
Tiger Lily Sangria
Rose Margarita
Violet Cassis Punch
Daisy Spicy Beer
La Isla Fresca
Caribbean-seasoned dishes available to tantalize your taste buds and take you to the islands!
Food
Jamaican-braised Beef with Pigeon Pea Rice and Micro Cilantro
Sugar Cane Shrimp Skewer with Steamed Rice and Coconut Lime Sauce
Caribbean Conch Salad with Mango, Papaya and Pickled Red Onions
Tropical Mousse Cake: Layers of Passion Fruit Cake, Coconut Mousse and a Tropical Fruit Glaze with Fresh Pineapple
Beverages
Golden Road Brewing Tart Mango Cart Wheat Ale, Los Angeles, CA
Tropical Freeze with Cruzan Mango Rum
Tropical Freeze (Non-alcoholic)
Lotus House
Authentic Chinese eats filled with morsels of good fortune await you.
Food
Spicy Meatballs with Crispy Tofu
Fried Chicken Dumplings with Peanut Sauce
Vegetable Spring Rolls (V)
Beverages
Oolong Peach Bubble Tea (Non-alcoholic)
Kung Fu Punch: Vodka, Triple Sec, Mango and Orange Juice
BaiJoe Punch: Chinese Bai Jiu Spirit, Lychee, Coconut and Pineapple Juice
Plum Wine Cooler
Tsingtao Lager
Northern Bloom
Fantastic fare from our northern counterpart - Canada.
Food
Seared Scallops with French Green Beans, Butter Potatoes, Brown Butter Vinaigrette and Apple-wood Smoked Bacon (GF)
Beef Tenderloin Tips, Mushroom Bordelaise Sauce, Whipped Potatoes with Garden Vegetables
Griddled Maple Pound Cake with Warm Peach Compote and Sweet Corn Gelato
Beverages
Maple Popcorn Shake with Crown Royal Maple Whisky
Maple Popcorn Shake (non-alcoholic)
Unibroue Maudite Amber Ale, Chambly, Québec
Unibroue À Tout Le Monde Saison, Chambly, Québec
Unibroue Éphémère White Ale, Chambly, Québec
Beer Flight
Pineapple Promenade
Food
Spicy Hot Dog with Pineapple Chutney and Plantain Chips
Pineapple Soft-Serve (V)
Beverages
Coastal Empire Beer Co. Coco Piña Gose, Savannah, GA
Maui Brewing Co. Pineapple Mana Wheat, Kihei, HI
SweetWater Brewing Company Goin’ Coastal IPA with Pineapple, Atlanta, GA
Pineapple Beer Flight
Florida Orange Groves Winery Sparkling Pineapple Wine, St. Petersburg, FL
Playalinda Brewing Company Violet Lemonade Ale, Titusville, FL
Pineapple Soft-serve with Parrot Bay Coconut Rum
Frozen Desert Violet Lemonade (Non-alcoholic)
Pineapple Soft-serve with Fanta (Non-alcoholic)
Primavera Kitchen
Authentic Italian dishes to taste while you walk through the Italian Pavilion
Food
Frittata di Asparagi: Asparagus Frittata, Mixed Greens and Citrus Dressing (GF) (V)
Firtto Misto: Crispy Shrimps, Zucchini and Spicy Sauces
Ravioli: Maine Lobster Ravioli with Vodka Sauce
Panna Cotta al Melone: Cantaloupe Panna Cotta (GF) (V)
Beverages
Pinot Grigio
Chianti
Prosecco
Corbinello
Moscato
Bellini: Sparking Wine and Peach Purée
Frozen Italian Margarita with Limoncello and Tequila
Moretti Lager L’Autentica
Moretti La Rossa
Taste of Marrakesh
Food
Harissa Chicken Kebab with Dried Fruit Couscous Salad
Fried Cauliflower with Capers, Garlic Parsley and Chili Ranch Sauce
Walnut Honey Baklava
Beverages
Desert Rose: Sparkling Wine topped with Pomegranate Liqueur
White Sangria
Casa Beer
The Berry Basket
Food
Lamb chop with Quinoa Salad and Blackberry Gastrique
Field Greens with fresh Strawberries, Crisp Quinoa, Strawberry Vinaigrette and Spiced Pecans (V)
Warm Wild Berry Buckle with Pepper Berry Gelato (V)
Beverages
JDub’s Brewing Company Blueberry IPA, Sarasota, FL
Island Grove Blueberry Moscato, Hawthorne, FL
Twinings® Green Tea Berry Mint Julep
Twinings Green Tea Berry Mint Julep (Non-alcoholic)
THE SMOKEHOUSE: Barbecue and Brews
Food
Pulled Pig Slider with Coleslaw
Beef Brisket Burnt Ends and Smoked Pork Belly Slider with Garlic Sausage, Chorizo, Cheddar Fondue and House-made Pickle
Beef Brisket Burnt Ends Hash with White Cheddar Fondue and Pickled Jalapeños
Warm Chocolate Cake with Bourbon-Salted Caramel Sauce and Spiced Pecans (V)
Beverages
Zen of Zin Old Vine, California
Central 28 Brewing Company Sunshine Greetings Orange Hibiscus Wheat Ale, DeBary, FL
3 Daughters Brewing Phantasmas Spicy Double IPA, St. Petersburg, FL
Shipyard Maple Bacon Stout, Clearwater, FL
Beer Flight
Frozen Lemonade with Firefly Blackberry Moonshine
Frozen Lemonade (Non-alcoholic)
The Honey Bee-stro Hosted by National Honey Board™– NEW!
Try the menu of all-natural food and drink infused with the nectar of the gods!
Food
Roasted Cauliflower with Buckwheat Honey Carrot Puree, Wild Rice Pilaf, Asparagus, Honey Blistered Grapes and Sunflower Brittle (GF) (V)
Honey Tandoori Chicken Flatbread with White Cheddar Cheese, charred vegetables, Clover Honey Sour Cream and Micro Watercress
Local Wildflower Honey-Mascarpone Cheesecake with Orange Blossom Honey Ice Cream garnished with Fennel Pollen Meringue Kisses
Beverages
Florida Orange Groves Winery Orange Blossom Honey Wine, St. Petersburg, FL
Orange Blossom Brewing Co. Orange Blossom Pilsner, Orlando, FL
Honey-Peach Cobbler Freeze with Blueberry Vodka
Honey-Peach Cobbler Freeze (Non-alcoholic)
Specialty Coffee Carts Hosted by Joffrey’s Coffee & Tea Company®
Future World Coffee Cart Hosted by Joffrey’s Coffee & Tea Company
The Final Lap: Iced Tea topped with Frozen Passion Fruit with Vodka
Port of Entry Coffee Cart Hosted by Joffrey’s Coffee & Tea Company
Garden of Guava: Frozen Pink Guava topped with Rum or Vodka
American Adventure Coffee Cart Hosted by Joffrey’s Coffee & Tea Company
Strawberry Piña Colada: Frozen Piña Colada and Strawberry with Rum
Showcase Coffee Cart Hosted by Joffrey’s Coffee & Tea Company
Orange Blossom Twist: Frozen Orange Pineapple topped with Vodka
Source: Disney