The newly expanded France pavilion at EPCOT will open on October 1 and we finally have the menu for La Crêperie de Paris.
La Crêperie de Paris is a traditional crêperie with a menu inspired by the Brittany region of France where everything is made from scratch to order. There is a table-service and a quick-service restaurant, and both will serve savory galettes and sweet dessert crêpes, along with some famous hard ciders.
La Crêperie de Paris will serve the galettes and crepes very thin. There will also be gluten-friendly savory galettes which will be made with buckwheat imported exclusively from France and will feature classic fillings.
Let's look at the menu!
SAVORY GALETTES
Classique: ham, egg, Swiss cheese
Poulet: chicken, bechamel cheese sauce, mushrooms
Chèvre: goat cheese, spinach, walnuts
Saumon: smoked salmon, crème fraiche, chives, lemon
Ratatouille: tomato, zucchini, eggplant
Savoyarde: Raclette cheese, onions, imported Bayonne ham
SWEET CRÊPES
Gourmande: hazelnut chocolate spread, whipped cream
Banane: banana, caramel beurre salé
Melba: peach, red berries sauce, almonds
Poire: pear, chocolate ganache, whipped cream
Pomme: caramelized apples, caramel beurre sale
You can even top the dessert crepes with house-made ice cream!
La Crêperie de Paris will serve traditional Brittany hard ciders that are imported from France and made only with apples that Brittany is known for.
The restaurant will also offer a daily prix fixe menu that includes a choice of soup or a salad, one savory galette, one dessert crêpe, and a glass of hard cider, soda or juice.
If you're looking for a quick-service option, check out Crêpes À Emporter at La Crêperie de Paris. The walk-up window attached to the restaurant will serve three savory galettes, four sweet crêpes, soft serve ice cream, and an assortment of ciders and wines.
SAVORY GALETTES
Cream of Brie Cheese Galette
Ratatouille Galette: tomato, zucchini, eggplant
Bechamel, Cheese & Ham Galette
SWEET CRÊPES
Butter & Sugar Crêpe
Hazelnut & Chocolate Spread Crêpe
Red Berries Crêpe
Vanilla or Chocolate Ice Cream Crêpe
Reservations won’t be needed when it opens on October 1, with table service dining available on a first-come, first-served basis.
Are you excited to try the new dining location?
Media Source: Disney Parks