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Foodie's Guide to the Epcot International Festival of the Holidays

Epcot's International Festival of the Holidays kicks off on November 19 and features multiple holiday kitchens which allow you to taste the traditional holiday foods from around the world.

The Disney Parks Blog gives us a look at the food and beverage offerings:

Bavaria Holiday Kitchen (Germany)


  • German Artisan Cheese Plate – German ButterKäse with ham, mushroom brie with pretzel crostini, and Tillamook cheddar

  • Sauerbraten, Red Cabbage and Spätzle

  • Cheese Fondue – served in a bread bowl with fresh steamed baby vegetables and marble potatoes

  • Stollen Holiday Fruit Cake


  • Possmann Pure Hard Apple Cider, Frankfurt, Germany

  • Possmann Pure Hard Black Currant Apple Cider, Frankfurt, Germany

  • Schöfferhofer Pink Grapefruit Hefeweizen

  • Cider Flight

  • Specialty Riesling

  • Glühwein – House-made hot spiced wine

American Holiday Table (The American Adventure)


  • Slow-roasted Turkey – with stuffing, mashed potatoes, green beans and cranberry sauce

  • Seared Pork Tenderloin – with green bean casserole, roasted sweet potato wedges and a Champagne demi-glace

  • Chocolate Pecan Tart – with whipped cream and caramel sauce


  • Orange Blossom Brewing Cranberry Kringle Pilsner, Orlando, FL

  • Shipyard Eggnog White Porter, Clearwater, FL

  • JDub’s Season’s Greetings Peppermint Milk Stout, Sarasota, FL

  • Holiday Beer Flight

  • Kurt Russell’s Gogi Wines Chardonnay “Goldie”, California

  • Kurt Russell’s Gogi Wines Pinot Noir, California

  • Chocolate Apple Shake – featuring Twinings® Winter Spice Tea and butterscotch schnapps

  • Cocoa Candy Cane Hot Cocoa – with peppermint schnapps

  • Firenog – Eggnog with cinnamon whisky

  • Chocolate Apple Shake – featuring Twinings® Winter Spice Tea (non-alcoholic)

  • Hot Cocoa (non-alcoholic)

  • Eggnog (non-alcoholic)

Yukon Holiday Kitchen (Canada)


  • Seared Salmon – with maple-whisky glaze, parsnip silk, apple chutney and hazelnut croquant

  • Traditional French Canadian Tourtiere Meat Pie – with Canadian ketchup

  • Maple Bûche de Noël – maple mousse rolled in gingerbread chiffon cake with cranberry sauce and pecan crumble


  • Château des Charmes Riesling Icewine

  • Neige Apple Ice Wine

  • Red Stone Cabernet Franc Icewine

  • Ice Wine Flight

  • Fielding Estate Pinot Grigio

  • Fielding Estate Red Conception

  • Frozen Coffee – with whisky

  • Unibroue Éphémère Elderberry

The Cookie Nook (The Festive Center)


  • Warm Apple Fritter – with cinnamon ice cream and warm caramel sauce

  • Snowflake Sugar Cookie

  • Snickerdoodle Cookie

  • Double Chocolate Peppermint Cookie

  • Gingersnap Cookie – with cream cheese icing and cranberry jam

  • Sachertorte – chocolate cake with apricot jam and dark chocolate glaze

  • Decorated Gingerbread Cookie

  • Holiday Tree Sugar Cookie

  • Chocolate Chunk Cookie


  • Brew Hub Pumpkin Spice Dunkelweiss, Lakeland, FL

  • Playalinda Brewing Company Sparkling Christmas Coffee Blonde, Titusville, FL

  • Central 28 Beer Company Joy From the World Holiday Dubble, DeBary, FL

  • Holiday Beer Flight

  • Florida Orange Groves Sparkling Cranberry Wine

  • Cranberry Sprite Punch – with pear vodka

  • Hot Cocoa – with crème de menthe

  • Hot Cocoa (non-alcoholic)

Feast of the Three Kings (Showcase Plaza)


  • Shredded Beef Tamale – with avocado crema and cilantro Rice

  • Roasted Pork – with smashed yuca and pickled green bananas

  • Three Kings Bread


  • Presidente Pilsner, Dominican Republic

  • Coquito – with a rum floater

  • Coquito (non-alcoholic)

Holiday Sweets & Treats (Showcase Plaza):


  • Peppermint Sundae – chocolate ice cream, whipped cream and peppermint candy


  • Shipyard Candy Cane Coffee Porter, Clearwater, FL

  • Frozen S’Mores – with caramel vodka

  • Hot Cocoa – with assorted cordials

  • Hot Cocoa (non-alcoholic)

  • Frozen S’Mores (non-alcoholic)

Refreshment Cool Post (Outpost):


  • Warm Caramel-Stuffed Salted Pretzel – with soft-serve ice cream and chocolate sauce


  • Hot Cocoa – with cream liqueur

  • Shipyard Eggnog White Porter

Refreshment Port (Showcase Plaza):


  • Chocolate Peppermint Glazed Croissant Donut


  • Hot Cocoa – with chocolate liqueur

  • Hot Cocoa (non-alcoholic)

Fife & Drum Tavern (The American Adventure):


  • Holiday Apple Pie Sundae – with soft-serve ice cream, caramel sauce and crunchy streusel topping


  • Brew Hub Pumpkin Spice Dunkleweiss, Lakeland, FL