Reservations for nine popular Epcot International Food & Wine Festival Specialty Dining & Pairing Events opened May 15, 2019. Each festival event offers an exclusive, immersive and tasty dining experience at a World Showcase restaurant.
Mexican Tequila Lunch
Savor contemporary Mexican cuisine paired with the distinctive flavors of tequila.
As you indulge in a 4-course meal, a certified Tequila Ambassador will introduce you to a diverse range of tequila and mezcal selections. Each has been chosen to complement the flavors found in the regionally themed dishes.
Details
When: Select Wednesdays, Thursdays and Fridays from 12:00 PM to 1:30 PM
Where: La Hacienda de San Angel, Mexico Pavilion
Cost: $85 per Guest—plus tax, gratuity included.
2019 Dates
August 29 and 30
September 5, 6, 12, 13, 19, 20, 26 and 27
October 3, 4, 9, 10, 11, 16, 17, 18, 23, 24, 25, 30 and 31
November 1, 6, 7, 8, 13, 14, 15, 20, 21 and 22
Parisian Breakfast
Start the day with fabulous French fresh-baked goodness—from baguettes and croissants to the perfect pain au chocolat. Guests are invited to sip cappuccino, hot chocolate or amazing French sparkling mimosas, as you indulge in an authentic Parisian breakfast buffet that’s deliciously decadent.
Details:
Where: Chefs de France at the France Pavilion
When: Select Saturdays from 9:15 AM to 10:45 AM
Cost: $45 per Guest—plus tax, gratuity included.
2019 Dates
September 21 and 28
October 5, 12, 19 and 26
November 2, 9 and 16
Culinary Tour of Japan
Guests will enjoy a visual tour of the islands of Japan while dining on 3 traditional courses perfectly paired with sake and other thirst-quenching libations.
Details
Where: Tokyo Dining at the Japan Pavilion
When: Select Thursdays from 4:00 PM to 6:00 PM
Cost: $160 per person, plus tax, gratuity included
2019 Dates
October: 3, 10, 17 and 24
November: 7
French Family Meal Traditions
The chefs at Monsieur Paul share their treasured family recipes by bringing you a culinary adventure that’s deliciously nostalgic. Paired with the perfect wines, these meals promise to take you on a tasty trip through some France's most famous places.
Details
Where: Monsieur Paul in the France Pavilion at Epcot
When: Select Fridays and Sundays from 12:00 PM to 3:30 PM
Cost: $99 per Guest—plus tax, gratuity included.
2019 Dates
October 4 ,6, 11, 13, 18, 20, 25 and 27
November 1, 3, 8 and 10
Italian Food, Wine Vs. Beer Pairing
Discover authentic Italian dishes that are expertly prepared and served with regional beverages. Sit down to a 5-course gourmet meal paired with the chef’s own impeccable selection of Italian wines and craft beer.
Details:
Where: Via Napoli Ristorante e Pizzeria in the Italy Pavilion at Epcot
When: Select Tuesdays and Thursdays from 1:30 PM to 4:15 PM
Cost: $99 per Guest—plus tax, gratuity included.
2019 Dates
October 1, 3, 8, 10, 15, 17, 22, 24, 29 and 31
November 5 and 7
Italian Regional Food & Wine Pairing Luncheon
Guests are in for the ultimate dining experience as they savor a 6-course meal served with select wines chosen for their complementary flavors.
Details:
Where: Tutto Gusto Wine Cellar within Tutto Italia Ristorante at the Italy Pavilion
When: Select Wednesdays from 12:00 PM to 2:30 PM
Cost: $125 per Guest—plus tax, gratuity included
2019 Dates
September 25
October 2, 9, 16, 23 and 30
November 6
The Parisian Afternoon, Sandwiches, Macarons and Bubbles!
From finger sandwiches to melt-in-your-mouth macarons and an assortment of delicate petit fours, all foodies will feel as if they’ve been whisked away to a dreamy bistro in France.
Details
Where: Monsieur Paul in the France Pavilion at Epcot
When: Select Saturdays from 1:30 PM to 3:30 PM
Cost: $58 per Guest—plus tax, gratuity included
2019 Dates
September 28
October 5, 12, 19 and 26
November 2, 9 and 16
The “Hibachi” Experience: Year of Celebration
Guests can enjoy an amazing 5-course means as the restaurant's "performing" chefs add a modern twist to traditional cooking techniques. Each dish is served with sake selections that complement the meal’s flavors.
Details
Where: Nihonbashi Dining Room in Teppan Edo at the Japan Pavilion
When: Select Wednesdays from 4:00 PM to 6:00 PM
Cost: $190 per Guest—plus tax, gratuity included
2019 Dates:
October 9, 16, 23 and 30
November 6
Mediterranean Food & Wine Pairing
Guests will be treated to a sparkling wine reception and 4 prepared tasting-size courses that highlight the flavors of Morocco, the Mediterranean and beyond. Each meat and seafood dish will be paired with the perfect wine.
Details
Where: Spice Road Table at the Morocco Pavilion
When: Mondays and Wednesdays from 1:00 PM to 3:00 PM
Cost: $69 per person— plus tax , gratuity included
2019 Dates
September 2, 4, 9, 11, 16, 18, 23, 25 and 30
October 2, 7, 9, 14, 16, 21, 23, 28 and 30
November 4, 6, 11 and 13
Get more info about the Epcot Signature Dining Event including dates, details and prices here.
To book: Call 407-939-3378. Disney Vacation Club Members may call Member Services at (800) 900-9800.